Fruit Bread

Fruit Bread

These days i hardly get time to visit my blog and share with you all anything new recipes. Last weekend i made an attempt to prepare fruit cake in loaf. But i get time to share with you today. I have used the recipes from allreceipes.com. This recipes was for all the begineers. I tried their version and my experiment was successful.

Ingredients:

All purpose flour: 1&1/2 cup

Baking Powder: 2 tbsp

Baking Soda: 1 tsp

Sugar: 1cup

Butter: 1/2 cup (at room temperature)

Eggs: 2

Truity Fruit: 

Vanilla Essence: 1 tbsp

Method:

• Preheat oven to 200 degrees C.
• Grease one pan of our choice
• Sieve flour, baking powder, soda, salt two to three times and keep aside
• Mean while break the egg in a bowl and beat till the eggs become fluffy.
• Add powdered sugar, butter and beat again till it becomes creamy
• Add flour adding one tbsp at a time. Fold the mixture with the help of spatula once
• Add raisins and truity fruity and fold the mixture once again.
• Bake in greased 4 1/2 x 8 1/2 inch loaf pan at 200 degrees C)for 35 to 40 minutes.