- Knead the dough using all the ingredients and keep it aside for 1/2 hour in a thick bottomed pan.
- Heat the oil; put the chopped onions and green chillies. Fry for 1 minute,
- Add the cubed vegetables, grated paneer.Mix well
- Add ginger - garlic paste, Tomato sauce, green chilly sauce, red chilly paste, soya sauce, ajinomoto and salt. Mix it well
- Add grated cheese. Cool it covered till cheese melts
- Mix it well and Cook it for another three minutes. Let it cool.
- Now roll the dough like a thin chapathi. Prepare the chapatti using little oil. Keep the prepared chapathi aside.
- Spread rotis on a platter. Add the vegetable just prepared. Add tomato sauce, onions over it and fold it like an envelope.
- Heat tawa; add a spoonful of ghee or butter and shallow fry the envelopes one by one...fry till they are nice and crisp. Serve hot.
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