Instant Veg Franky

INSTANT VEG FRANKY

Ingredients:

For the Cover:

Maida: 4 table spoon

Maida: 1/2 cup

Water: 1/2 cup

Salt: to taste

For Patties:

Boiled Potato: 2

Spread cheese: 2 tea spoon

Salt: to taste

Turmeric Powder: 1/2 tsp

Black Pepper Powder: 1/2 tea spoon

Red chilly Powder: 1/2 tea spoon

Green chillies:1-2 (chopped finely)

For Garnishing

Onion :

Tomatoes

Cabbage

Tomato Sauce

Green Chutney

Sweet Chutney

METHOD

• Mash boiled potato.Add spread cheese,salt,black pepper powder,Red chilly Powder, turmeric Powder and green chilly. Make a dough like struture
• Take a small quantity from the mixture, make small round and press it from center, Shape them into patties.
• Shallow fry these patties Keep it aside.
• In another bowl take maida,salt and mix it.Add milk and water and make a thick  batter.
• Heat pan or griddle with little ghee or oil.
• Spread the mix on pan in circular motion to make thin roti like you make for dosa
• Cook on both the sides
• Your franky is ready.

•  In a plate take Franky, add patties,green chutney, Tomato Ketchup,Sweet chutney,onion,Tomatoes,Cabbage and roll the franky.

• Cut them into pieces and microwave for 1 minute
• Serve hot with Tomato ketchup.